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Diane Publishing Books
Champagne & Caviar & Other Delicacies: Celebrate With the Finest Luxuries
Hardcover (no d.j.)
Judith C. Sutton (au); George Wieser, Jr. (ph). Celebrate with the finest luxuries! This concise guide will help you select, prepare & savor the world’s most exquisite foods including champagne, caviar, chocolate, foie gras, smoked salmon, & truffles. Imaginative recipes provide more than 25 serving suggestions & accompaniments for these culinary treats. There are also sections on resources & a reading list, & more than 100 color photos.
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