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Diane Publishing Books
Household Food Security in the U.S. (2004)
Mark Nord (au); Margaret Andrews (au); Steven Carlson (au)
Eighty-eight percent of Amer. households were food secure throughout the entire year in 2004, meaning that they had access, at all times, to enough food for an active, healthy life for all household members. The remaining households were food insecure at least some time during that year. The prevalence of food insecurity rose from 11% of households in 2003 to 12% in 2004, & the prevalence of food insecurity with hunger rose from 3.5% to 3.9%. This report, based on data from the Dec. 2004 food security survey, provides the most recent statistics on the food security of U.S. households, as well as on how much they spent for food & the extent to which food-insecure households participated in Fed. & community food assistance programs. Ill.
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