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Diane Publishing Books
Brennanís of Houston in Your Kitchen
Carl Walker (au); Alex Brennan-Martin (fr)
Chef Carl Walker has garnered a national recognition, positioning Brennanís of Houston as a favorite Texas restaurant. He turns every visit into a smile-filled memory -- much more than a glorious meal. From our entrance into the restaurant to your departure with a gift of pralines, you are aware of his ďabove & beyondĒ brand of Southern hospitality. This cookbook features 175+ chef & home tested recipes, with easy-to-follow directions. Sidebars detail creative entertaining hints. Proving that Creole & Texan styles are kitchen-compatible, Chef Walker artfully presents these distinctive tastes & reveals his tips & techniques. Provides ideas, recipes, & stories that capture his approach to great times, great food, great memories. Color photos.
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