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Diane Publishing Books
Food: Its Evolution Through the Ages
Piero Ventura (au); Max Casalini (au); Marisa Murgo Ventura (au); Pierluigi Longo (au). How have humans come to terms with their basic need for food? We couldnít survive without food, yet we donít often ponder how it was that our food became available to us. Rarely do we consider that the variety & abundance of todayís edibles are the result of years & years of human ingenuity. Through lively, accessible writing & detailed full-color illustrations that are brimful of humor & personality, the renowned author/artist Piero Ventura brings immediacy & entertainment to the subject of world history. Readers will find fascination, amusement, & surprise in this clever tribute to human inventiveness. Juvenile audiences.
Bridges of Battle: Famous Battlefield Actions at Bridges & River Crossings
Sherlock Holmes Victorian Cookbook: Favourite Recipes of the Great Detective & Dr. Watson
Office Computing Bible: Using Personal Computers at Work
Secret Agenda: One Manís Fight Against High-Tech Terrorists & Their Biological & Nuclear Weapons of Mass Destruction
Kensington Way: A Revolutionary Lifestyle Guide for Weight Control, Vitality, & Perfect Health
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