Making Your Own Gourmet Chocolate Drinks: Hot Drinks, Cold Drinks, Sodas, Floats, Shakes, & More!

Home > Diane Publishing Books >

Our Price: $14.00

Year: 1996
Pages: 96
Binding Hardcover
ISBN 517702657

Product Code: 756794331

Description

Mathew Tekulsky (au); Clair Moritz-Magnesio (il). With this book, you will be able to bring the taste & spirit of your local chocolate (choc.) bar into the comfort of your own home & be introduced to the most creative ways of serving both hot & cold choc. drinks. Discusses the history of choc., how the different types are made (unsweet. & semisweet choc., unsweet. cocoa powder, white choc., choc. syrup), & how to store & use choc. Offers more than 100 tasty choc. drinks, incl.: Hot Choc. Royale, Butterscotch Hot Choc., Hot Cocoa-Espresso Eggnog, Choc.-Strawberry Ice Cream Soda, Choc.-Marshmallow Blend, Choc. Malted Shake, Rum Hot Choc., Brandy-Grand Marnier Hot Choc., Creme de Cacao-Frangelico Delight, & Strawberry-Amaretto Choc. Shake. Charming B&W drawings.

Share your knowledge of this product with other customers... Be the first to write a review