Search
Navigation
Join our mailing list!
(Your shopping cart is empty)
Home
>
Diane Publishing Books
>
Herbs for Cooking
Our Price:
$
10.00
Year:
1998
Pages:
95
Binding
Paperback
ISBN
375751939
Product Code:
756790379
Description
Roger Phillips & Martyn Rix. This concise volume is designed to give gardeners & cooks who are passionate about herbs ideas for choosing, planting & maintaining a selection of some of the finest herbs that can be found. The majority are readily available, although a few rarer plants have been included for inspiration. Chapters: thyme; basil; mint; sage; oregano; roots & stems; salad herbs; parsley; seeds; onions & garlic; exotic herbs & spices; flowers; glossary; & further reading. Color photos.
Related Products...
For Your Own Good: The Roots of Violence in Child-Rearing
Our Price:
$15.00
Add
Applique: The Ann Boyce Way
Our Price:
$19.00
Add
Secret World of the Spy: Stories of Espionage, Deception & Discovery
Our Price:
$30.00
Add
U.F.O.s: The Sighting of Alien People & Spacecraft From the Earliest Centuries to the Present Day
Our Price:
$25.00
Add
Commonwealth of Science: ANZAAS & the Scientific Enterprise in Australia, 1888-1988
Our Price:
$25.00
Add
Share your knowledge of this product with other customers...
Be the first to write a review
Diane Publishing Co
PO Box 617
Darby, PA 19023-0617
1-800-782-3833
About Us
Become an Affiliate
Privacy Policy
Send Us Feedback
Company Info
|
Advertising
|
Product Index
|
Category Index
|
Help
|
Terms of Use
Copyright � 2004 Diane Publishing Company. All Rights Reserved.
Built with
Volusion
