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  Home > Diane Publishing Books >

Herbs for Cooking
Herbs for Cooking
Our Price: $10.00
Year: 1998
Pages: 95
Binding Paperback
ISBN 375751939

Product Code: 756790379

Roger Phillips & Martyn Rix. This concise volume is designed to give gardeners & cooks who are passionate about herbs ideas for choosing, planting & maintaining a selection of some of the finest herbs that can be found. The majority are readily available, although a few rarer plants have been included for inspiration. Chapters: thyme; basil; mint; sage; oregano; roots & stems; salad herbs; parsley; seeds; onions & garlic; exotic herbs & spices; flowers; glossary; & further reading. Color photos.

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