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Diane Publishing Books
More Soy Cooking: Healthful Renditions of Classic Traditional Meals
Marie Oser (au); John A. McDougal (fr). Oser is a best-selling cookbook author & a features writer specializing in health & nutrition. She is a soyfoods specialist adept at developing innovative plant-based consumer recipes & commercial formulas. Here, Marie shares her secrets to creating rich-tasting, scrumptious dishes -- healthfully! Eating healthy is now easier than ever with this collection of mouthwatering recipes. From hearty soups to succulent salads & dressings, from delicious desserts to elegant, easy-to-make entrees, she gives our favorite recipes a healthy makeover by introducing alternative ingredients & techniques to replace high-fat, cholesterol-laden fare. Best of all, each recipe is low in fat, high in fiber, rich in phytochemicals, & 100% cholesterol- & dairy-free.
Wordsworth Dictionary of the American West
For Your Own Good: The Roots of Violence in Child-Rearing
Dynamic Nutrition for Maximum Performance: A Complete Nutritional Guide for Peak Sports Performance
Country Ribbon Crafts: Delightful Projects Using Easy Techniques
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