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Diane Publishing Books
Complete Coffee Book: A Gourmet Guide to Buying, Brewing & Cooking
Sara Perry (au); Edward Gowans (ph). If you love the rich flavor & aroma of coffee, you’ll love this lavishly photographed cookbook. It features 39 delicious international recipes that use coffee as an ingredient, from entrees to desserts, as well as a special section on how to brew the perfect cup of coffee. This delightful volume begins with a short illustrated history of coffee, a survey of the many ways to brew it, & tips on getting the best results from each method. Each recipe is illustrated with a glorious full-color photograph. The perfect volume for coffee connoisseurs everywhere.
Dried Flower Arranger’s Bible
Japanese Experience: A Short History of Japan
Language Imperative: How Learning Languages Can Enrich Your Life & Expand Your Mind
Skin Deep: Black Women & White Women Write About Race
Paperie: The Art of Writing & Wrapping with Paper
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PO Box 617
Darby, PA 19023-0617
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