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Diane Publishing Books
To Life!: Setting a New Standard for Delectable Healthy Eating with Cherished Kosher Traditions
Thelma Barer-Stein (au); Esther Schwartz (au); Risa Vandersluis (au). This unique cookbook sets a new standard for delectable, healthy eating with cherished kosher traditions. It celebrates Ashkenazi, Sephardi & Vegetarian preferences in kosher cooking, & includes origins, foods, rituals & reflections for Jewish traditions & holidays. The book includes international tested recipes within meals for every taste, mood & occasion, so you can prepare delectably healthy food for a pleasurable lifelong lifestyle. There are also suggestions on how to put the meal together, how to serve it, & “what’s in it for you “nutritionally.” Finally, there is a list of books on kosher cooking that the authors treasure, & a directory of kosher restaurants in the U.S. & Canada. Illustrated.
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Around the American Table: Treasured Recipes & Food Traditions from the American Cookery Collections of the New York Public Library
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