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Seafood Safety: Responsibility for Inspecting Catfish Should Not Be Assigned to USDA
Seafood Safety: Responsibility for Inspecting Catfish Should Not Be Assigned to USDA
 
Our Price: $20.00
By Lisa Shames (au)
Year: 2012
Pages: 31
Binding Paperback
ISBN 978-1-4578-3368-7

Product Code: 1457833689

Description
 
The Food, Conservation, and Energy Act of 2008 (Farm Bill) fragmented the food safety system by directing  the Food Safety and Inspection Service (FSIS) to issue catfish inspection regulations. FSIS prepared a risk assessment to determine risks associated with catfish and identified Salmonella as the primary food safety hazard in catfish. The Farm Bill split responsibility for seafood safety between FSIS, for catfish inspection, and the FDA, for seafood generally. This report examines: (1) how FSIS determined that Salmonella presented the primary food safety hazard in catfish; and (2) the anticipated impact of FSISs proposed catfish inspection program on other federal food safety inspection programs. Illus. This is a print on demand report.

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