Join our mailing list!
(Your shopping cart is empty)
Diane Publishing Books
Family Herbal Cookbook: A Guide to the Ancient Chinese Philosophy of Food & Health
Cecilia Tan. More than 5,000 years of Chinese tradition come through in this collection of delicious & healthy recipes for the whole family by Cecilia Tan, who was raised in Malaysia. You’ll find wonderful dishes based on fresh, flavorful herbs & other wholesome ingredients. You’ll gain fascinating insights into the Chinese philosophy towards food & health as they relate to all age groups in your family. An introduction supplies tips on cooking methods & equipment, menu suggestions, & a glossary of ingredients. Each chapter has a recipe index, & full-color photos throughout the book provide inspiration & ideas for presentation.
Commonwealth of Science: ANZAAS & the Scientific Enterprise in Australia, 1888-1988
Between Friends: Writing Women Celebrate Friendship
Gates of the Alamo
How to Spec Type
Share your knowledge of this product with other customers...
Be the first to write a review
Diane Publishing Co
PO Box 617
Darby, PA 19023-0617
Become an Affiliate
Send Us Feedback
Copyright ï¿½ 2004 Diane Publishing Company. All Rights Reserved.