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Diane Publishing Books
Caring Families: Food Choices
Sue Nicholson Butkus (ed). This workbook on food choice & preparation is an invaluable resource for the beginning cook as well as the family cook. Contains chapters on the major food groups, kitchen set-up & safety, basic cooking techniques, food safety tips, shopping, healthful snacking, & low-fat cooking. A chapter on meals & snacks for kids includes kitchen activities for children as well as guidelines for their nutritional needs. Recipes are easy to follow & use simple ingredients. Illustrated with charts, nutritional tables, menu planning & budgeting worksheets, substitution lists, & a recipe index.
Suggestions of Abuse: True & False Memories of Childhood Sexual Trauma
Mammoth Book of Cats: A Collection of Stories, Verse & Prose
Guide to Metal Toys
Baby Bonding: Giving Your Child a Secure Start to Life
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Darby, PA 19023-0617
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