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Diane Publishing Books
Caring Families: Food Choices
Sue Nicholson Butkus (ed). This workbook on food choice & preparation is an invaluable resource for the beginning cook as well as the family cook. Contains chapters on the major food groups, kitchen set-up & safety, basic cooking techniques, food safety tips, shopping, healthful snacking, & low-fat cooking. A chapter on meals & snacks for kids includes kitchen activities for children as well as guidelines for their nutritional needs. Recipes are easy to follow & use simple ingredients. Illustrated with charts, nutritional tables, menu planning & budgeting worksheets, substitution lists, & a recipe index.
My Father, My Self: Understanding Dadís Influence on Your Life
War of the Rebellion: Official Records of the Union & Confederate Armies: Series I, Volume I
Guide to Metal Toys
Fabric of the Future: Women Visionaries Illuminate the Path to Tomorrow
We the People: Voices & Images of the New Nation
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