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Diane Publishing Books
Elderly Nutrition Program Evaluation: Draft Final Report: Vol. I: Evaluation Findings
Michael Ponza, et al.. The results of a comprehensive evaluation program specifically targeted to older persons, the Elderly Nutrition Program (ENP) administered by the Aging Admin. This program supports the provision of daily meals & related supportive services in either group or home settings to persons age 60 or older. Contents: data sources & methodologies; characteristics of participants; contributions of ENP to participantsí dietary intake & social contacts; ENP program administration & service delivery program funding, costs, & efficiency. 150 charts & tables.
Office Computing Bible: Using Personal Computers at Work
Family Herbal Cookbook: A Guide to the Ancient Chinese Philosophy of Food & Health
McGraw-Hill Multimedia Handbook
The First 300: The Amazing and Rich History of Lower Merion
Comes the Millennium
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