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Diane Publishing Books
Guidelines for Preventing the Transmission of Mycobacterium Tuberculosis in Health-Care Facilities (1994)
. Emphasizes the importance of: 1) the hierarchy of control measures, including administrative & engineering controls & personal respiratory protection; 2) the use of risk assessments for developing a written tuberculosis control plan; 3) early identification & management of persons who have TB; 4) TB screening programs for health-care workers; 5) health-care worker training & education; & 6) the evaluation of TB infection-control programs. Contains 20 tables, a glossary, & references.
Office Computing Bible: Using Personal Computers at Work
Family Herbal Cookbook: A Guide to the Ancient Chinese Philosophy of Food & Health
McGraw-Hill Multimedia Handbook
Women of Strength: Biographies of 106 Who Have Excelled in Traditionally Male Fields, A.D. 61 to the Present
Creole Flavors: Recipes for Marinades, Rubs, Sauces, & Spices
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