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  Home > Diane Publishing Books >

Food Safety: Changes Needed to Minimize Unsafe Chemicals in Food
Food Safety: Changes Needed to Minimize Unsafe Chemicals in Food
 
Our Price: $35.00
Year: 1994
Pages: 115
Binding Paperback

Product Code: 078811722X

Description
 
. Examines the federal government’s efforts to monitor chemicals in food: the methodologies & data used to identify chemical risks, the legal & regulatory structure, the federal enforcement processes, & the safety of imported foods. 6 charts & tables.

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