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Diane Publishing Books
World’s Best Catfish Cookbook
Stan Warren (au)
From well inside the Canadian border to south of the Rio Grande, whiskerfish are an important part of the native fish population of most lakes, rivers, streams & even small ponds. This is a unique cookbook by Stan Warren, an award-winning outdoor writer & photographer who guides anglers on Pickwick Lake in his home state of Tennessee. Stan has twice won first place in the National Catfish Derby cook-off. “As a boy,” he recalls, “my cousins & I made camping trips to the deep woods, usually within a couple of hundred yards from one of our houses & catfish, cooked with lard in an old iron skillet over an open fire, was always on our menu.” Contents: Care & Cleaning; Cooking Basics; Pan Frying; Grilling Facts; Oven Cooking; & Different & Delicious Recipes. Illus.
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Darby, PA 19023-0617
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