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Chemical Heritage Fdn.
Perspectives on Risk and Regulation: The FDA at 100
Arthur Daemmrich (au); Joanna Radin (au)
Products regulated by the FDA are ubiquitous in modern life, and many are vital to nutrition and health. Yet the FDA is frequently mired in controversies concerning innovation and product safety. Based on talks presented at a conference marking the FDA’s centennial, this book offers a unique set of viewpoints and predictions by FDA and industry leaders for the future of food, drug, medical device, and nutritional supplement regulation. Chapters alternate between regulators and industry rep’s., providing incisive suggestions and recommendations for fostering relationships while maintaining a commitment to consumer health. “Presents readers with new tools for evaluating policy recommendations and assessing pressing regulatory issues.”
Institutions as Stepping-Stones: Rick Smalley and the Commercialization of Nanotubes: Studies in Materials Innovation #7
Studies in Sustainability: New Chemical Bodies: A Conversation on Human Biomonitoring and Endocrine-Disrupting Chemicals
Twenty-First-Century Science Education: Preparing Teachers and Students for the Future: LISE 7: The 7th Annual Leadership Initiative in Science Education
Chemical Achievers: The Human Face of the Chemical Sciences
Research Frontiers for the Chemical Industry: A Report on the Fourth Annual CHF-SCI Innovation Day Warren G. Schlinger Symposium: 11 September 2007:
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