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Diane Publishing Books
Steeped in the World of Tea
Sharon Bard (ed); Birgit Nielsen (ed); Clara Rosemarda (ed); Juliana Spear (ph)
Spanning the globe from Russia to Japan, from Kenya to Palestine, from Germany to Sumatra, this is a literary anthology about the world’s most popular drink. This beautifully illustrated collection celebrates the ancient traditions of tea and their place in the modern world. Here are recipes for Moroccan mint tea, the perfect Indian chai, and Chinese fertility tea. And just as conversation and stories go naturally with a cup of tea, here are stories that take you around the world: to Japan during the Korean War, to a tea picnic in the Himalayas, to a Sumatran jungle where POWs drink English tea over chess, to an American kitchen where a Palestinian makes mint tea. Beautiful full-color photos.
Wordsworth Dictionary of the American West
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