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Diane Publishing Books
Fundamentals of Beef Management
Daniel J. Drake (ed); Ralph L. Phillips (ed)
Advances in beef cattle production are more technical & often focus on specific aspects or applications. Meanwhile, many people are turning to farming who donít want a technical, complex experience of raising cattle. This guide attempts to apply the best & soundest scientific principles & proven practices with practical implementation. Contents: Breeds & Genetics; Handling Facilities & Equipment; Fencing; Transportation; Dehorning & Castration; Cattle Identification; Animal Health; External Parasites; Reproduction; Range Management.; Irrigated Pasture; Nutrition; Calving; Beef & the Carcass; Record Keeping; Marketing; Econ.; Regís.; Body Condition Scoring; Branding & Inspection of Beef Cattle; Breeding Plans; & Signs of Approaching Parturition. Illus.
Fourth Book of Sexual Questions & Answers
Where the Domino Fell: America & Vietnam, 1945 to 1990
Karluk: The Great Untold Story of Arctic Exploration
How to Spec Type
Travelerís Self Care Manual: A Self Help Guide to Emergency Medical Treatment for the Traveler
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