Search
Navigation
Join our mailing list!
(Your shopping cart is empty)
Home
>
Diane Publishing Books
>
Baker’s Field Guide to Holiday Candy and Confections: Sweet Treats All Year Long
Our Price:
$
17.00
By
Dede Wilson (au)
Year:
2005
Pages:
176
Binding
Ring Binding
ISBN
9.78E+12
Product Code:
1437963854
Description
Celebrate the holidays (or any day!) with these fabulous recipes from around the world for festive homemade treats. Give your Valentine a special sweet, like Chocolate Hazelnut Italian Kisses, or scare up some frightfully delicious delights for Halloween, such as Spider Webs and Easy Marbled Candy Corn Bark. Featuring full-color photos for each recipe, the fun field guide format provides quick reference to each candy and confection “species,” including its Habitat (country of origin), Field Notes (helpful information), and Lifespan (how long it will keep). You’ll find classic candies, new twists on old favorites, and utterly original creations.
Related Products...
Southern World: Trade & Travel Routes
Our Price:
$18.00
Add
Between Friends: Writing Women Celebrate Friendship
Our Price:
$14.00
Add
Gates of the Alamo
Our Price:
$14.00
Add
Air Combat: The New Face of War
Our Price:
$20.00
Add
How to Spec Type
Our Price:
$17.00
Add
Share your knowledge of this product with other customers...
Be the first to write a review
Diane Publishing Co
PO Box 617
Darby, PA 19023-0617
1-800-782-3833
About Us
Become an Affiliate
Privacy Policy
Send Us Feedback
Company Info
|
Advertising
|
Product Index
|
Category Index
|
Help
|
Terms of Use
Copyright � 2004 Diane Publishing Company. All Rights Reserved.
Built with
Volusion